Fried rice recipe

Fried rice recipe is an Asian dish cooked in a skillet with vegetables, soy sauce, and sometimes meat and eggs. This fried rice is a delicious meal in itself. This Chinese fried rice can be a great staple. It is a popular dish around the world, and it comes in different flavors and forms depending on where you are.

Fried rice recipe

Fried rice is a traditional Chinese preparation of cooked rice, vegetables, protein, soy sauce, and aromatics. As you all know that rice is rich in protein and other vitamins, so you can also make fried rice easily at your home. You can enjoy them after making them.

Ingredients for Fried Rice Recipe

To make delicious fried rice, you will need many ingredients which are as follows-

  • 3 cups cooked and cooled white or brown rice
  • 1 tablespoon sesame oil, regular or spicy
  • 3 tablespoons vegetable oil, divided
  • 1 cup chopped carrots
  • 1 cup broccoli crowns and stems
  • 1 cup frozen shelled Edam me or peas
  • 1 cup chopped cabbage
  • 1 cup grated zucchini
  • 1/2 cup capsicum thinly sliced into 1-inch pieces
  • 1 tablespoon peeled and minced fresh ginger
  • 3 large eggs, beaten
  • 1/2 cup thinly sliced scallions, white and light green parts, plus more for garnish
  • 1/4 cup low-sodium soy sauce, plus more for serving
  • 2 teaspoons finely ground garlic
  • Salt and freshly ground black pepper to taste

Method of making Fried Rice

  • To make a fried rice recipe, you will need a large skillet, vegetables, some oil, rice, eggs, and some spices. The method of making fried rice is as follows-
  • To make fried rice, first of all, you have to take a pan and pour one tablespoon of oil into it, and then heat it on high flame. Now add broccoli, carrots, cabbage, zucchini, peppers, and edamame. After adding these vegetables, cook them for about 4 minutes till they become crisp-soft. Transfer these to a plate and keep them aside.
  • Now in the same pan, you have to season the beaten eggs with some salt and pepper. Now heat another tablespoon of oil in a pan on high heat, then add eggs to it and whisk immediately for about 1 minute. Now after they are cooked, they have to be taken out on another plate.
  • Now put the wok back on the burner on high heat, add the remaining tablespoon of oil, then add the rice and fry, stirring occasionally, until it turns light brown, about 5 minutes Needed Now add ginger and garlic paste to these rice and cook them till they become fragrant. Add soya sauce, sesame oil, and half a cup of scallions to it.
  • Add the pre-fried vegetables and beaten eggs to this pan and cook all these ingredients for about 3-4 minutes. Taste and adjust seasoning with salt and pepper if necessary.
  • Now this fried rice is ready. Sprinkle some extra scallions to make them tastier and serve with soy sauce.


Fried rice is so easy and fun to make and it allows you to add your favorite vegetables, rice, and eggs to it in a tasty and nutritious way. With a few simple steps, you can enjoy a delicious and satisfying meal that’s perfect for any occasion.

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